Your Moroccan chef, close to home.
Friday couscous, tagines, pastilla, msemen, gazelle horns, homemade amlou. From Casablanca to Paris, Montreal to Dubai, order straight from the people who cook near you.
- 3,868
- listed chefs
- 216
- cities
- 35
- countries
Make Moroccan cooking accessible and loved all over the world.
Moroccan cooking is handed down at home, from mother to daughter, from Fez to Montreal. Sikook gives the people who keep it alive a storefront in their own city, so that everyone, in Morocco or in Paris, Brussels or New York, can taste a real Friday couscous, a family pastilla, a homemade harira.
- Moroccan cooks, from their own kitchens
- Visible in their city, anywhere in the world
- Real recipes, fair prices
The Moroccan table, all over the world.
Moroccan food is cooked in your city.
Every Sikook chef is visible in their own city. Pick yours.
Three steps, no middleman.
Pick your chef
In your city, by dish, specialty or region of origin. Each page shows the story, the menu and the reviews.
Book your date
Same day, the day before, or weeks ahead for a celebration. Every dish shows its lead time.
The chef cooks and delivers
Made that day in their kitchen, delivery arranged by the chef or pickup. Pay online or on delivery.
Know a Moroccan cook?
Send them Sikook from your own phone: you choose who, we never write to anyone.
Wherever you are in the world, your cooking deserves its own storefront.
- Your page sikook.com/your-name, to link in your Instagram or TikTok bio.
- Your menu, prices, lead times and calendar: you stay in control.
- No commission until 10 January 2027, then 18% excl. VAT. Self-employed or company, in Morocco or abroad.
Notify me when we open, with a welcome discount.
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